I’m still swooning from the decor at this wedding. It’s definitely the prettiest set up I’ve ever seen at the Oregon Golf Club. Here’s some of the details straight from Amanda’s mom, who oversaw the details of this lovely event.
First, they replaced the black rear wall pipe and drape with white drape and an overlay of sheer organza. Small pink uplights gave the organza a barely-there tint that made everything (and everyone) in the room look stunning. Swan Island Dahlias did a magnificent job with the flowers. I heard that over 7000 peonies went in to this scrumptious look. The centerpieces, composed solely of peonies, were a simple contrast to the tall arrangements, which looked like they had roses, gladiola, stock and other yummy stuff in addition to peonies and candles.
Here’s a secret about cakes: Lamb’s Thriftway. Don’t tell anyone. It’s the insider secret to save you a bit on your reception. They can make just about any style of cake you can dream up. They can do sleek and modern, bright and vivid, polly-esque and cheeky, and of course, lush and traditional. And will probably cost you a third of what the top drawer wedding bakeries charge.
Other details that made this party pretty: silver chargers under white plates, white chair covers fastened with a single peony blossom, twinkle lights to set the mood, votives sprinkled on the table tops, and small bouquets of flowers as curtain tie-backs on the tent walls. Maybe you’ll think pink for your reception?




by Theresa Valls
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